• Bloomington - Normal Office: 309.452.0995
  • Springfield Office: 217.717.4404
  • After Hours / Emergency Care:
    Call 309.452.0995 or 217.717.4404 and follow the prompts
The Treat Food Allergy Center website is currently being updated. New content is being added. Please be sure to check back often.
The Treat Food Allergy Center website is currently being updated. New content is being added. Please be sure to check back often.

Egg Allergen Component Tests

by | Jan 30, 2019 | Egg Allergies, Food Allergies

Egg allergen component tests can help you determine the likelihood of reaction to products baked with egg, such as muffins or cookies, as well as the likelihood of allergy Persistence. High levels of egg white IgE may predict the likelihood of sensitivity, but may not...